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Conspiracy Chocolate - Ooh Long

An elevated tea bar that will satisfy both tea lovers and connoisseurs alike. The deep flavor of the Dong Ding Oolong with its toasty and flowery notes, comes both in a burst of flavor through the tea crunch and subtly in the smoothness of the chocolate as an end note with a long and satisfying aftertaste.

Ingredients: Fermented, dried, roasted cacao beans, raw organic cane sugar, Dong Ding Oolong, Four Season Oolong tea
Cacao %: 75%
Texture: Smooth
Stone ground: 48-60 hours
Aged: 1 month
Tasting notes: Green tea, sweet, floral
Pairs with: Sake, white wine
Weight: 50g

Storage suggestion
Store in a cool dry place away from the light. The ideal temperature is 12-20 degrees. If some spots or a white film appear on the bar, it is not mould, it is simply the cacao butter that comes at the surface of the bar due to changes in temperature and/or humidity. It is still perfectly delicious to eat.