This vegan version of a classic turnip cake is made with locally-sourced organic turnips, Japanese kibu soup with selected Agaricus Blazei, Chinese mushroom and Cordyceps militaris. Flavoured with Himalayan salt, this gluten-free, low sodium and low fat turnip cake is a healthier vegan option for the Lunar New Year. No added preservatives, MSG and colouring is guaranteed.
Size: 12.8cm x 12.8cm x 5.5cm
We lovingly handcraft each of your orders, so please give us a 5 days' notice. Orders placed after 2pm will need an extra day. Product images may differ from the actual product as each product is handmade to order. Please view shipping details & options when checking out.
**The product will be available for delivery and pick up at Jouer Boutique (Lee Garden Two) only from 17 January onwards. For Black Garlic Turnip Cake/Pudding/Prosperity Hamper, the last day of delivery and pick up is 31st January.